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CHEF SELECTION

Indonesia Favorite Food

  • Sate Ayam85K IDR

Grilled chicken on skewers, served with mixed green salad, fries and home made tomato sauce or peanut sauce.

  • Mie Ayam Jamur85K IDR

Grilled chicken breast, saateed vegetable served with rice noodles and home made mushroom sauce.

  • Cap-Cay65K IDR

Indonesian styling vegetable stir frying with chicken or seafood and served with steamed rice.

  • Gado-Gado55K IDR

Lightly steamed vegetable, tofu, tempe and sprouts, served with peanut sauce.

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Indonesia Favorite Food

  • Nasi Goreng75K IDR

Indonesian chicken fried rice served with chicken skewer and peanut sauce, fried egg, creakers.

  • Mie Goreng65K IDR

Indonesian chicken fried noodle served with fried egg and creakes.

  • Ayam Kare75K IDR

Steamed chicken leg with coconut milk and mild aromatic spices, served with steamed rice.

  • Ayam Kecap85K IDR

Indonesian style fried chicken and vegetable with sweet soy sauce and served with steamed rice.

Balinese Favorite Food

  • Ayam Betutu85K IDR

Steamed chicken leg with aromatic spices, served with steamed rice and Balinese vegetables urab.

  • Bali Ayam Curry85K IDR

Grill Chicken breast, mixed vegetable urab with Balinese curry sauce served with sweet mashed potatoes.

  • Bali Tuna Steak95K IDR

Panseared 150 gram Tuna, home made tomato sauce and served with yellow rice and vegetables urab.

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Vegetarian

  • Bali Tempe Curry65K IDR

Fried crispy tempe served with Balinese curry sauce, sweet potato and vegetable urab.

  • Sate Sayur65K IDR

Tofu, tempe and vegetable on skewers served with yellow rice, vegetable urab and home made tomato sauce.

  • Nasi Goreng Sayur65K IDR

Vegetable and tofu fried rice served with fried egg and crackers.

  • Tumis Buncis65K IDR

Sauteed green beans with garlic and served with steam rice.

Appetizer

  • Fruit Cocktails35K IDR



  • Spring Roll40K IDR



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Soup

  • Chicken Corn Soup45K IDR





  • Bali Tuna Soup55K IDR

            



Salad

  • Mix Salad55K IDR

Mix lettuce with red, green, yellow paper, tomato cucumber, served with Italian dressing.

  • Caesar Salad55K IDR

Romaine lettuce with croutons and parmesan cheese served with caesar dressing.

mix salad
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Dessert

  • Dadar Gulung35K IDR



  • Brownies Sundae55K IDR



  • Crepes a`la Dapoer Koe55K IDR



  • Banana Split55K IDR



Drink List

VIRGIN DRINKS

Colada

  • Pina Colada50K IDR
  • Melon Colada50K IDR
  • Cacao Colada50K IDR
  • Passion Fruit Colada50K IDR

Squash

  • Lemon Squash40K IDR
  • Orange Squash40K IDR
  • Pineapple Squash40K IDR
  • Mango Squash40K IDR

COFFE

Hot

  • Kopi Bali15K IDR
  • Espresso18K IDR
  • Americano20K IDR
  • Cappucino30K IDR
  • Caffe Latte35k IDR

(Vanilla, Caramel, Hazelnut)

Cold

  • Caffe Frappe30K IDR
  • Ice Latte35K IDR

(Vanilla, Caramel, Hazelnut)

Beer

  • Small Bintang42K IDR
  • Large Bintang60K IDR

Virgin Mudslide

  • Cacao Arak Bali45K IDR
  • Mojito Arak Bali45K IDR

Soft Drink

  • Coke, Sprite, Fanta20K IDR
  • Mineral Water15K IDR
  • Lemon Ice Tea25K IDR
  • Fresh Young Coconut40K IDR
  • Bali Coco Melon30K IDR

Juice

  • Orange Juice40K IDR
  • Pineapple Juice40K IDR
  • Tomato Juice40K IDR
  • Melon Juice40K IDR
  • Watermelon Juice40K IDR
  • Mixed Juice45K IDR

Chef selection

DAILY MENU

When, while the lovely valley teems with vapour around me, and the

meridian sun strikes the upper.

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  • Mie Ayam Jamur85K IDR

Grilled chicken breast, saateed vegetable served with rice noodles and home made mushroom sauce.

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  • Bali Tuna Steak95K IDR

Panseared 150 gram Tuna, home made tomato sauce and served with yellow rice and vegetables urab.

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  • Beef Rendang115K IDR

Stew slice beef with indonesian herb and serve with dice potato slice rounde carrot green bean.